Happy Yak Risotto Aux Champignons-Plein Air Entrepôt
Happy Yak Risotto Aux Champignons-Plein Air Entrepôt

Happy Yak Risotto To the Mushrooms

HY-M032-P1

Regular price$16.99
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Advise you with the famous risotto to the Happy Yak mushrooms!

WARMUP PREPARATION (OPTIMAL)

In a saucepan, combine cold water with the contents of the bag and mix well. Bring to a boil by brewing. At low heat, simmered 1-2 min. Cover, remove from fire. Let stand 8-10 min.

Ingredients:

  • Eat 3 years after the date of manufacture.
  • Weight for 1-serving sachet: 160 g
  • Weight for 2 servings: 320 g
  • INGREDIENTS: Riz, white cheese sauce [skimmed milk powder, chicken broth (solid glucose, yeast extract, chicken meat, soy and hydrolyzed maize protein, corn flour, corn flour, sea salt, chicken starch, potato starch, potato starch), powdered white wine (wine, wheat maltodextrin), powdered blue cheese, Parmesan, cornstarch, powdered milk powder, powdered garlic, powdered garlic, powdered mushroom, powdered mushroom mustard, powdered oonion, sugar, spices, dried parsley], Mozzarella freeze-dried, dried-sliced mushrooms. CONTIENT: milk, soy, wheat, mustard.MANUFACTURED IN A USINE WHERE THERE Y: walnuts, peanuts, sesame, egg, shrimp.

 

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